Cabernet Franc 2018
Garnet color. Aromas and flavors of granny smith apple, under ripe berries, and sour cherry candies with a supple, tangy, dryish light-to-medium body and a hot, swift finish with a suggestion of oak flavor. A tangy quaffer for rich, homestyle foods
A delicious light dry red wine, the Cabernet Franc is great with red meat, chicken or a vegan dish. Well-balanced and oak aged.
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